TriggerFish recipe

Easy triggerfish grilled recipe that anyone can make quickly at home. Triggerfish is a versatile and flavorful fish that is popular in many different types of cuisine.

With its dense, white flesh and mild flavor, triggerfish is perfect for grilling, baking, frying, and more. It is also a sustainable and environmentally-friendly choice, making it a great option for those looking to make a positive impact on the planet through their food choices.

Triggerfish Grilled Recipe

Whether you are a seasoned pro or just starting in the kitchen, we hope this recipe inspires you to get creative and try something new with this tasty and sustainable fish.

Ingredients:

1-pound triggerfish fillets

2 tablespoons olive oil

1 lemon, juiced

1 teaspoon garlic powder

Salt and pepper to taste

How To Grill Triggerfish

Preheat your grill to medium-high heat.

In a small bowl, mix together the olive oil, lemon juice, garlic powder, salt, and pepper.

Place the triggerfish fillets in a shallow dish and pour the marinade evenly over them. Let the triggerfish marinate for at least 15 minutes.

Remove the triggerfish from the marinade and discard the remaining used marinade.

Place the fish on the grill and cook for about 4-5 minutes on each side, or until the fish flakes easily with a fork.

Serve the grilled triggerfish with your choice of side dishes such as roasted potatoes, rice, fish sauce, roasted string beans, and roasted broccoli.

TriggerFish recipe

Triggerfish Grilled Recipe For Beginners

Patrick
Tasty tiggerfish grilled recipe that home cooks can make easily at home using few ingredients.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Main Course
Cuisine American
Servings 1 Person
Calories 435 kcal

Equipment

  • 1 Grill

Ingredients
  

  • 1 pound Triggerfish fillet
  • 2 tbsp Olive oil
  • 1 Lemon juiced
  • 1 tsp Garlic powder
  • ¼ tsp Salt
  • ¼ tsp Pepper

Instructions
 

  • Preheat yourgrill to medium-high heat.
  • In a small bowl, mix together the olive oil, lemon juice, garlic powder, salt, and pepper.
  • Place thetriggerfish fillets in a shallow dish and pour the marinade evenly over them.Let the triggerfish marinate for at least 15 minutes.
  • Remove the triggerfish from the marinade and discard the remaining used marinade.
  • Place thefish on the grill and cook for about 4-5 minutes on each side, or until thefish flakes easily with a fork.
  • Serve thegrilled triggerfish with your choice of side dishes such as roasted potatoes,rice, and roasted broccoli.

Notes

You can experiment with different types of herbs to find out what you like. 
 
Keyword grilled, triggerfish

Conclusion

Grilled triggerfish is a delicious and healthy option for any meal. Whether you are cooking for a special occasion or just looking for a quick and easy dinner, this fish is sure to impress.

Its mild flavor pairs well with a variety of herbs and spices, making it a versatile choice for any type of cuisine. Plus, it is a sustainable and environmentally-friendly option that is good for both you and the planet.

So why wait? Try grilling up some triggerfish today and discover just how tasty and easy it can be. Don’t forget to follow me on Fishbasics Pinterest for more awesome fish recipes.

Triggerfish Recipe

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